In 2013, Maison Louis Jadot started a new project in Willamette Valley in Oregon, where they discovered the Résonance vineyard and decided to produce “new world” Pinot Noir and Chardonnay with a Burgundian touch.
The 2019 Résonance Pinot Noir carries the name of the vineyard. It has a clear appearance, typical Pinot transparency, and a pale ruby colour. On the nose, it is clean and of medium intensity. The bouquet is rather charming, however, with cool notes that make this Oregon pinot special. A mix of red and dark cherries, cranberry, and smoky notes as well as refreshing hints of mint. The elegance says Burgundy but the cool smoke and menthol freshness give it a modern twist. On to the taste: Dry, medium acidity and tannins, the alcohol is well-balanced. This has a relatively full body, now more pronounced primary fruit notes, but the wine keeps its elegance and freshness. Red cherries, strawberries and cranberries. The finish is medium, carried by red berries. I liked this Oregon Pinot expression quite a lot. Perfect to enjoy now, with potential for more cellaring.
Drink from 2023 through 2029.
Tasted by Dominik Müller on Sunday, 26 November 2023.
92Wines with a rating of DM91 to DM93 are exceptionally good. These are wines that are not just well-made but which have a character of their own that makes them stand out. These wines offer a level of complexity that we can spend a long time with if we want to. In WSET terms, wines with a DM92 rating tend to be at the upper end of a 3.0 WSET score./ 100
3.0Wines with a 3.0 WSET rating are clearly 'very good' wines according to the WSET scoring system, where we consider balance (B), intensity (I), length (L) and complexity (C). In terms of my personal rating system, wines with a WSET score of 3.0 usually get 91 to 92 DM points./ 4.0
4Wines with a rating of 4 stars are excellent wines in their category. They are almost at the top of their peer group in terms of quality./ 5
Jasper Morris of InsideBurgundy.com inspired me to use his 'Five Star Scale' in my tasting notes, too. The limitation of the standard 100-point scale is that in certain appellation hierarchies, such as Burgundy village versus premier cru, the lower-end wines will typically score less than the wines higher up the hierarchy. The five star scale therefore wants to compare a wine to its peers from the same category. It allows for very well-made wines to stand out.
|For assemblages, the main grape variety is shown.
|Willamette Valley AVA
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