100% Cabernet Franc. Controlled temperature spontaneous fermentation, 10-day maceration on the skins in cement vats. Aged in cement vats for another 7 months. No fining, no filtration. Certified organic by BioAgriCert and biodynamic by Demeter.
| Vintage: | 2018 |
| Colour: | red |
| Style: | still (dry) |
| Assemblage: | no |
| Grape variety: | Cabernet Franc |
| For assemblages, the main grape variety is shown. | |
| Producer: | Duemani |
| Country: | Italy |
| Region: | Tuscany |
| Subregion: | Maremma |
| Appellation: | Costa Toscana IGP |
| Vineyard: | n/a |
| View this wine on CellarTracker. | |