The small, golden-yellow grapes were ripe, some overripe, with just a few raisined berries. They were pressed straight away, fermented in stainless steel for around eight weeks, and kept on the lees until early March.
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| Vintage: | 2017 |
| Colour: | white |
| Style: | still (dry) |
| Assemblage: | no |
| Grape variety: | Riesling |
| For assemblages, the main grape variety is shown. | |
| Producer: | Prinz |
| Country: | Germany |
| Region: | Rheingau |
| Subregion: | n/a |
| Appellation: | n/a |
| Vineyard: |
Hallgartener Frühernberg The site has moderately deep, slightly sandy, stony loess-loam soils. The steep, south-facing vineyard receives optimal sunlight. Poor soil and strong sun limit vine growth, with drought causing water stress. |
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