Dominik Mueller

Description

Based in Baden, Germany.

Martin Waßmer and his family have been making their own wines in the Markgräflerland in Baden since 1997. High-density planting, between 10,000 and 12,000 vines per hectare. Yields of around 40 hectolitres per hectare on average. Spontaneous fermentation. Their estate wines (Gutsweine) are typically produced in steel tanks whereas the higher-quality wines mature in barriques sourced from Burgundian coopers.